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6/22/13

Helene Gayle of CARE, on Managers as Dual Citizens

This interview with Helene D. Gayle, president and chief executive of CARE U.S.A., the anti-poverty organization, was conducted and condensed by Adam Bryant.

6/20/13

U.S. Food Aid Reform Critical to Keep Program Efficient, Effective

“There has never been a greater need for a comprehensive and sustainable approach to tackling hunger and malnutrition. And in a tough budget climate, we must maximize the...

6/20/13

US Congress Votes Down Bill to Unshackle 'Tied' Food Aid

House of Representatives rejects amendment to source food in local markets rather than buy and ship food aid from the US. Read The Article

6/19/13

Food for All: Tackling Hunger and Malnutrition

Every five seconds, a child dies from hunger-related diseases, and nearly 1 billion people go to bed hungry every night. Read The Article

6/18/13

Congress Debates Limiting US Farmers' Role in Food Aid

When starvation looms, speed is critical. But while the U.S. provides more emergency food aid than any other country, speed is not what it does best.

6/16/13

Fix U.S. Food Aid System

As a small tropical fruit farmer in Miami, I can recall when our local markets were distorted, directly affecting our economic lives and agricultural options. Read The...

6/12/13

Reforming U.S. Food Aid Would Eliminate 7,000-Mile Food Chain

Lawmakers attempted Wednesday to push along an ongoing effort to modernise U.S. international food aid policy amid mounting bipartisan support for the use of more locally...

6/6/13

U.S. Senate Largely Rebuffs Obama Plan for Food-Aid Reform

The U.S. Senate voted on Monday to make only a minor change in the main U.S. global food aid program, rebuffing President Barack Obama's call for the biggest reform of the...

6/6/13

Flexibility in US Food Aid to Syria Should be the Rule – Not the Exception

In Syria, the US has been able to deliver food aid using a flexible approach to needs on the ground. Yet such flexibility is the exception in US aid. President Obama's ...

5/28/13

Food Aid Reform: Making Every Dollar Count

Today, almost 1 billion people are hungry. By 2050, world population will top 9 billion, only increasing the demand for food, fuel, and natural resources and straining our...

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