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1/21/18

Suffering in Silence – Ten Most Underreported Humanitarian Crises in 2017

Natural disasters and conflicts make headlines — yet with the highest number of refugees since World War II and with an uptick and intensification of natural disasters in the past years, many Read More

6/1/16

Peru: Coming together to improve Nutrition

It was a perfect April morning in Puno, Peru, sunshine covering every inch of earth in sight. Standing atop a hill in a small district of Huancané, I took it all in. Encircled by indigenous women Read More

Students in Haiti Wash Their Hands Before Lunch
6/22/15

Lunches Save Lives

The kids here wash their hands before lunch like they’re scrubbing in for surgery, washing up to the elbows, under the nails, and between the fingers.  It makes sense: 13 kids in Rio Onde Latine Read More

Jean Gislene Cooking School Lunch
6/18/15

Jean Gislene is on the Move

Jean Gislene is a woman who is going places, and she’s taking her whole community with her.  She’s got big plans to buy some more land (she was already able to purchase some—a big feat in a Read More

Nan Iakou VSLA Distribution Ceremony
6/17/15

Little By Little

When’s the last time you threw a party to commemorate a withdrawal from your savings account?  Composed a song to celebrate your banking system? Invited the whole community for drinks and dancing Read More

CARE Chefs on Tour: A Conversation with CARE Chef Ambassador Spike Mendelsohn and The Bachelor Farmer Head Chef Paul Berglund image 1
4/10/15

CARE Chefs on Tour: A Conversation with CARE Chef Ambassador Spike Mendelsohn and The Bachelor Farmer Head Chef Paul Berglund

MINNEAPOLIS April 7, 2015 – Chef Spike Mendelsohn, owner of Good Stuff Eatery, We, The Pizza and Béarnaise in Washington, DC, joined CARE in Minneapolis last week to Read More

The Mathematics of Crisis: Adding Up the Facts for Action image 1
10/1/14

The Mathematics of Crisis: Adding Up the Facts for Action

In 2011, it took 16 official warnings of a food security crisis before famine was finally declared in Somalia. The human cost of this was at least 260,000 lives, half of which Read More

CARE Chefs on Tour: A Coffee Conversation with Atlanta Chef Asha Gomez and Plant It Forward CEO Teresa O’Donnell image 1
9/22/14

CARE Chefs on Tour: A Coffee Conversation with Atlanta Chef Asha Gomez and Plant It Forward CEO Teresa O’Donnell

HOUSTON Sept. 22, 2014 – Chef Asha Gomez, a James Beard nominated chef and owner of Spice to Table in Atlanta, joined the poverty-fighting organization CARE last week in Houston to raise awareness Read More

Bentiu, South Sudan – Peter’s Story image 1
7/30/14

Bentiu, South Sudan – Peter’s Story

By Barbara Jackson, Humanitarian Director, CARE International


Peter Bothi is a storekeeper with the CARE South Sudan team in Bentiu. He is in charge of maintaining the Read More

South Sudan: Innovative Relief for the Sick and Hungry image 1
5/5/14

South Sudan: Innovative Relief for the Sick and Hungry

Nyakoang Rieka set out from her village in the afternoon. Pregnant and with her elderly  mother and three small children in tow, she walked several  miles through the hot, dry South Sudanese Read More

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