The FFBS Guidance Note for Minimum standards is targeted for CARE staff, and implementing partners including governments, Non-Governmental Organizations, academic institutions, and multilateral organizations in the agriculture and food system sectors to support their engagement with small-scale producers to multiplying impact at scale through the implementation of FFBS. This guidance will serve as a reference document to understand CARE’s work around the Right to Food, Water and Nutrition and is a reference document for implementing the second edition of the FFBS crop and livestock curriculums.
Use this timeline if you are planning a 9-month savings cycle. Adapt it to your programming schedule while respecting essential sequencing and coordination. Read More
Use this tool to evaluate if and when CA-VSLA is appropriate to implement within a given crisis type and response profile. Read More
Feed the Future Sugu Yiriwa, funded by USAID, commissioned a baseline study of market gardening groups in Djenné and Bandiagara, which revealed their need for training in innovative technologies for appropriate cooling, storage, and preservation of fruit and vegetables in the project areas. Read More