“I am now the ox fattening expert in my village. I give advice to my neighbors on how to feed and care for oxen,” says Menen Aleme, a 42-year-old mother of six who lives in the Libo Kemkem Woreda, in the Amhara Region of Ethiopia.
Commitment, hard work, economic growth, community impact: these are words one might use to describe the people running the Endeg Besera (“Let’s grow through work”) chicken farm in the Guraghe Zone of southern Ethiopia.
Harande means “Food Security” in Peulh, a local language in Mali. Its goal is food security, but it goes beyond that. Harande helps communities build resilience and the skills they need to build lives that can withstand the frequent shocks in their lives.
CARE International recently developed a guidance document for the International Fund for Agriculture Development (IFAD) on how to design smallholder agriculture adaptation programmes that consider the differential impacts of climate change on women, men and you
The competition is the culmination of CARE’s Scale X Design Accelerator, which quickens the pace at which innovative programs reach scale
It has been dry in Somalia for more than 8 years. It does not rain, and when there is not enough water, people cannot harvest enough food and go hungry. Now, with the new year, the drought continues.
This report draws from 193 evaluations across CARE between 2013-2017 to examine best of our results in sustainability.