Evaluations/Research The Most Under-Reported Humanitarian Crises of 2021 By CARE · January 13, 2022 View resource
Lessons Learned Economic Empowerment in Food & Nutrition Programs January 3, 2022 Many Food and Nutrition Security and Climate Change Resilience programs build women’s economic empowerment by connecting women to agricultural markets, financial institutions, and productive assets, such as land. In fact, 127 of CARE’s FNS and CCR programs reported working in economic development and women’s economic empowerment, reaching 5 million people directly, of whom 3 million were women. View resource
Impact Reports Male Engagement Approach – An Improved Masculine Behavior for Gender Equality Norms (SPIR – CARE Ethiopia) By CARE Ethiopia · November 11, 2021 View resource
Impact Reports Fishing for Success: Diving into the Well of CARE’s Fishery and Aquaculture Work October 29, 2021 CARE’s work in fisheries and aquaculture safeguards this ancient resource by empowering women in fisheries and aquatic food value chains; protecting marine and freshwater ecosystems through environmental, climate change and disaster risk management programs; and using fish for maternal and child nutrition. To do this, CARE works with local communities, governments and partners to protect fisheries and employs programs to reduce hunger, improve nutrition, and conserve ecosystems. View resource
Evaluations/Research Labor-Saving Technology Malawi WaSA Brief 2020 By CARE Staff · October 1, 2021 Building on the Pathways project, CARE Malawi's Water and Development Alliance (WADA) project works with smallholder women farmers in Dowa and Kasungu districts to increase their productivity, profitability, and food security. These are achieved through market development and the adoption of Water Smart Agriculture (WaSA) technologies and practices. View resource
Impact Reports Achieving Food and Nutrition Security & Resilience to Climate Change: Annual Report September 23, 2021 In Fiscal Year 2020, CARE had 629 projects in its portfolio on food and nutrition security and resilience to climate change. These projects have reached 23 million people (56% of whom are women and girls) directly and 76 million people indirectly across 76 countries. View resource
Impact Reports Water+ 2020 Retrospective Report March 24, 2021 This report is a collection of short briefs that reflect learnings from across CARE’s Water+ work in 2020; depicting efforts to strengthen conditions and capacities – among government, communities, and service providers - for sustainable and equitable provision of water, sanitation, and hygiene services. Together, these briefs reflect CARE’s emphasis on strengthening WASH systems, and the governance, accountability, investment and learning essential to sustain WASH services. View resource
Impact Reports Water+ Annual WASH Systems Award March 22, 2021 In commemoration of World Water Day 2021, CARE’s Water+ team presents its annual WASH Systems Award to the CARE Kenya and Kenya-RAPID teams in recognition of their outstanding work in building and strengthening Water Policy and Governance in Garissa County, Kenya. View resource
Annual Reports CARE USA 2020 Annual Report March 11, 2021 In 2020, CARE worked in 104 countries, reaching more than 92 million people through more than 1,300 programs. For the first time in our history, we launched the CARE Package as part of our programming in the U.S. as a direct response to the COVID-19 pandemic. View resource
Evaluations/Research ‘IF WE DON’T WORK, WE DON’T EAT’ Syrian Women Face Mounting Food Insecurity a Decade into the Conflict February 24, 2021 Ten years ago, the lives of many Syrians changed profoundly as violence erupted between the regime of President Bashar al-Assad and armed resistance forces. The resulting humanitarian crisis is one of the worst of our time – 6.7 million Syrians remain internally displaced; 11 million people are in need and 12.4 million live with food insecurity. View resource
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