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Refugees in Jordan feeling the effects of Ukraine conflict

Portrait of Hanan Ali Nazzal

Hanan Ali Nazzal, a married, 43-year-old Jordanian mother of four, runs a business cooking homemade meals for customers. She has benefited from the CARE Savings Program, learning how to better run her business along the way.

Hanan Ali Nazzal, a married, 43-year-old Jordanian mother of four, runs a business cooking homemade meals for customers. She has benefited from the CARE Savings Program, learning how to better run her business along the way.

Ghena and Hanan currently have to spend the equivalent of 11 euros to buy three liters of cooking oil -- three euros more than six weeks ago. The effects of the war in Ukraine have now reached Jordan. This means only one thing after more than two years of the COVID-19 pandemic: further fear for their income.

“The prices for oil, rice, and wheat have risen rapidly,” says Ghena, 34.

“In some places, supermarkets no longer sell these products, or they sell them in very limited quantities. In some places we can only buy one bottle of oil per person,” adds Hanan.

The two women started their own businesses with support from CARE some time ago. Ghena, who originally had to flee from Syria to Jordan, offers healthy meals and baked goods for diabetics. She suffers from the disease herself and changed her lifestyle completely a few years ago. Her family has also joined her. Together they support other diabetics to lead a healthy life. Hanan also loves to cook. The former teacher used to provide her friends with her home-cooked meals, but now that she has started her own business, she provides for her four children and her husband.

Portrait of Ghena Jessri
Ghena Jessri, a married, 34-year-old Syrian mother of four, cooks homemade diabetic-friendly meals that she sells to her customers. As a diabetic herself, the business opportunity arose after she adjusted her cooking to match her needs.

Higher prices, fewer customers

Due to the increase in food prices, Ghena and Hanan are forced to make the prices for their homemade meals and baked goods more expensive. For last year’s Mother’s Day, which falls on March 21 in Jordan, Hanan offered a buffet and received many individual orders. “This year I didn’t have a single order,” reports Hanan. For her, the causes are clear: the war in Ukraine and the Covid pandemic.

Both women belong to a CARE savings group. With CARE, they learn how to save, build capital, and attract customers. Now, their businesses also have an online presence and Facebook pages. Before Ghena participated in CARE’s training, “I immediately spent any income I received on our house,” she recalls. “Now, I know what capital means and how to invest the money. Before, I did everything without structure or a plan.”

The pandemic was a big challenge for both women.

“During Covid, I hardly had any orders. Hardly anyone wanted to buy anything that had been touched and prepared with bare hands,” Ghena says.

“So, CARE taught us how to adapt to the situation through online courses. We sold only the dough instead of the finished products, or falafel as a paste and uncooked.”

Hanan’s biggest dream is to open her own restaurant. Ghena dreams of showing as many people as possible how to cook and eat healthier.

“At the moment, we don’t know what the next week will bring,” says Ghena. “During Ramadan we usually have more orders from customers. We just have to wait and see what comes.”

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