CARE Chefs' Table Program

Food is global, connecting all of us. And in nearly every culture, people make deep connections over food, binding them together bite by bite. But more than 795 million people do not have enough food to eat. CARE is working with renowned chefs in the fight to end global hunger. Contact us at to learn more. 

LS: Chefs 1

Chef Spike Mendelsohn

Owner of Good Stuff Eatery, We, The Pizza and Béarnaise in Washington, D.C.

Chef spike mendelsohn

LS: Chefs 2

Chef Asha Gomez

Owner of Spice to Table and The Third Space in Atlanta.

LS: Chefs 3

Chef Victor Albisu

Owner of Del Campo and Taco Bamba in the Washington D.C. area.

LS: Chefs 6

Chef Cat Cora

Owner of Cat Cora’s Kitchen and Gourmet Market in several airports across the country and Ocean by Cat Cora in Singapore.


LS: Chefs 7

Chef Carla Hall

Owner of Carla Hall’s Southern Kitchen in Brooklyn, NY and Co-host of ABC’s popular lifestyle series “The Chew.”

LS: Chefs 8

Chef Antonia Lofaso

Owner of Black Market Liquor Bar & Scopa Italian Roots in Los Angeles, CA.

CARE Chef Advocates in the News

A collection of articles featuring our CARE Chef Advocates.

Who We Help

Our Chef Advocates are changing the way policymakers and communities think about food in order to empower the millions of people around the world who do not have enough food to eat. Meet some of the farmers who are lifting themselves out of poverty with CARE’s support. 

Support the Global Food Security Act

Every day in the world, a child dies in the arms of her mother from malnourishment. It’s an outrage because hunger is a solvable problem.

Chef Advocate Toolkit

Learn how to be partner with CARE to put an end to global hunger by becoming a Chef Advocate.

CS: Chefs in Minneapolis

CARE Chef Advocates in Minneapolis

CS: Chefs Testimonials


LS: Chefs Table News

CARE Chef Advocates in the News

LS: Chef Trip Box 3

CARE Chef Advocate Spike on Capitol Hill

LS: Chef Trip Box 4

CARE Chef Advocates in Houston